How to Cook a Steak on a Pellet Grill in Just 5 Easy Steps!

If you’re a steak lover like me, then you know that there’s nothing better than a juicy, flavorful steak cooked to perfection. But the problem with cooking a gorgeous steak is that it can be tricky—especially if you’re not familiar with cooking on a pellet grill.

In this blog post, I’m going to show you how to cook a steak on a pellet grill and how easy the process is. You’ll be ready for dinner in just 5 easy steps!

What is a Pellet Grill?

A pellet grill is a type of outdoor cooking appliance that uses pellets, or small pieces of wood, to generate heat. The pellets are fed into the grill through a hopper, and they are burned in order to create the necessary amount of heat.

Pellet grills can be used for both direct and indirect cooking, and they offer a number of advantages over other types of grills. One advantage of pellet grills is that they tend to be more efficient than charcoal or gas-fired grills. This means that you’ll use less fuel overall when cooking with a pellet grill.

Additionally, pellet grills typically have electronic controls that make it easy to regulate the temperature within the unit. This ensures consistent results regardless of whether you’re cooking at high or low temperatures.

Can you Cook a Steak on a Pellet Grill?

A pellet grill is a great way to cook a steak. The key is to get the temperature of the grill hot enough so that the steak cooks evenly on all sides.

You’ll also want to use indirect heat, which means placing the steak on one side of the grill and not directly over the flame. This will help prevent charring and ensure that your steak comes out juicy and delicious!

Also Read: Are pellet grills better than charcoal ones?

How to Choose the Right Steak for your Pellet Grill?

When it comes to grilling, there are a lot of different factors that go into choosing the right steak. If you’re using a pellet grill, there are even more things to consider! Here’s how to choose the perfect steak for your next cookout!

1. First, think about what kind of meat you want!

There are many different cuts of beef available, so take some time to decide which one you prefer. Do you want something leaner like a sirloin or strip steak? Or do you prefer a richer flavor from a ribeye or filet mignon?

2. Once you’ve decided on the cut of meat, it’s time to select the right grade!

For steaks meant for grilling, look for USDA Prime or Choice grades—these will have just the right amount of fat marbling for great flavor and tenderness when cooked correctly over high heat. Avoid lower grades such as select—the extra fat in these meats can cause them to flare up and become overcooked quickly.

If possible, buy your steaks directly from the butcher rather than at the grocery store. This way, you can be sure that they’re fresh and properly aged (at least 21 days).

Marinading your Steak!

marinading steak
marinading steak

One of the best ways to get flavor into your steak is by marinating it. This process allows the steak to absorb all of the delicious flavors from the marinade, resulting in a tastier final product.

If you’re looking to up your grilling game this summer, try out this recipe for a mouth-watering grilled steak.


  • 1 pound flank or skirt steak
  • 1/2 cup soy sauce
  • 1/2 cup Worcestershire sauce
  • 1 tablespoon vegetable oil
  • 3 cloves garlic, minced
  • 1/4 teaspoon black pepper
  • juice of 1 lime
  • zest of 1 lime
  • 2 tablespoons chopped fresh parsley leaves
  • 2 tablespoons chopped fresh rosemary leaves
  • 2 tablespoons chopped fresh thyme leaves


  • Combine all of the ingredients in a large resealable bag. Mix well to combine.
  • Add the steak to the bag and seal tightly, making sure that all of the air is removed.
  • Allow to marinate for at least 2 hours, or up to 12 hours for best results.

How to Cook a Steak on a Pellet Grill- 5 Easy Steps!

Don’t know how to cook a steak on a pellet grill? Well, let’s learn that in 5 easy steps!

  1. Preheat your grill to high heat – around 400-450 degrees Fahrenheit is ideal.
  2. Place your steak on the grates and sear for 1-2 minutes per side. Be sure not to overcook!
  3. Remove from grill and let rest for a few minutes before cutting into it. Enjoy!
  4. If you want to get a little more flavor, try brushing your steak with some melted butter or garlic before searing.
  5. You can also add some wood chips to your grill for extra smoke flavor. Just be sure to soak them in water for 30 minutes beforehand so they don’t burn up too quickly.

Also Read: How long does a pellet grill take to heat up?


What temperature do you cook steak on a pellet grill?

There’s no one-size-fits-all answer to this question, as the perfect cooking temperature for steak on a pellet grill will vary depending on the type and thickness of steak you’re grilling.

However, in general, we recommend setting your pellet grill to between 350°F and 400°F when cooking steak. If you’re new to grilling or just want an extra margin of safety, err on the lower end of that range.

Steaks cook quickly on a pellet grill, so it’s easy to overcook them if you’re not careful. Conversely, if you like your steaks medium rare or rarer, then aim for closer to 400°F.

How long do you cook steaks on a pellet grill?

When it comes to cooking steaks on a pellet grill, there are a few things to keep in mind. First, you’ll want to make sure your steak is at room temperature before grilling. If it’s too cold, the steak will cook unevenly and won’t be as tender. Room temperature steaks will also sear better when they hit the grill.

Next, you’ll need to decide how you want your steak cooked. For rare-steaks, aim for an internal temperature of 120-130°F; for medium rare steaks, 140-150°F; and for well-done steaks 160°F or above.

Keep in mind that these temperatures are only guidelines – ultimately it’s up to you how you like your steak cooked!

Are pellet grill steaks good?

Pellet grills are a great way to cook steak. They provide consistent heat and can produce quality results. However, there are a few things to keep in mind when cooking with a pellet grill.

First, make sure the grill is preheated before adding your steak.
Second, be careful not to overcook the steak as it will quickly dry out and become tough.
Third, use an appropriate meat thermometer to ensure that the internal temperature of the steak is cooked properly.
Finally, rest the steak for a few minutes after cooking so that it can reabsorb its juices and be more tender when cut into.


So, now you know how to cook a steak on a pellet grill. We hope you liked this informative article. Also, you can check out our website for more such articles. Till then, stay tuned!